EPC | Abo↓₹♣₩ut us
07
2023
-
01
February 1, the impl∞✔ ementation of the new "feed ingrediεΩents and additives" directory
To strengthen the management of feed addi ↓tives, to protect the quality and saf₹±ety of feed and breeding products and promote' the sustainable and healthy developm₹εent of the feed industryγ®♣, recently, the Ministry of Agr≈∏∞iculture organized the National Fee →§≈d Review Committee oε₹•n some feed enterprises and indus£λtry associations to pr♥∏πopose a revision of the "Feed Ingredients €™Directory" burst into revie♣←★¶w, decided to add so✔≥↑ybean phospholipid oil powder anδ∑↕→d other 8 kinds of feed ingredi♦©δ•ents into the "di₹ ←rectory", the name or description of the cha♦ <racteristics of soybea↑¶n cake and other 8 kinds of raw ma±©terials Revision, the brewer's↔↕ yeast culture and other three products from the ₽✘ "feed additive species catalog¥<" into the "catalog.
According to the "Feed and Feed A&≥♣₽dditive Management Regulations"≥₩, the Ministry of Agric↕¥"×ulture officially announced the "meta-fee∑&☆d additive prickly varieties cat₩↓ 'alog 2013)", adding some of t ♠♦he actual production needs and rε§♣ecognized safe word ad≥ditive varieties salty sources) and in ad∑"dition to shrinking two weak and lutein will φδbe maltodextrin, brewer's yeast culλ<ture, sour wine yeast extract, b×®§rewer's yeast cell wal↕' l four varieties moved toβ the "feed ingredients catalog"; on s≥÷♣ ome varieties The scope €λ™of application and the nameφ©¶♥ of some categories $>σεof feed additives were revised to 20 new pro→↑duct varieties of the§∏¥ expiration of the protection periodα formally included in "Appendix÷ε I", the "Catalog (2008)" aft© ♠er the release of the feed <♣and feed additives to obtain♣®® the certificate of new products into the ¥∑®"Appendix II".
This catalog has been in λ↕effect since February 1, 201✔☆4. 2008 announced the "Feed≠< Additive Variety Caβπtalog (2008)" (Ministry of Agricul☆£•ture Announcement No. 1126) i∏ ∏s also abolished.
